Grilled Whole Lobster with Garlic & Lemon (Easy & Juicy!) 🦞🔥
Today's Grilled Lobster was inspired by... and I know you're probably expecting a famous chef, my grandmother, or a memorable dining experience at some fancy restaurant.
Nope!
This fancy-looking meal was inspired by... a plate that was way too big to hide. 😂🍽️
It all started with this huge, beautiful floral plate that I simply couldn't leave sitting on the store shelf, homeless. I had to bring it home and add it to my dish collection! 🌸
The plan was simple. Sneak it into my china cabinet and let it blend in with the rest of my dishes.
One small problem. The plate was basically the size of a satellite dish. 😂
And, of course, my partner picked that exact moment to come home.
Tick tock, tick tock. ⏰
I could feel time slipping away as my heart raced and I desperately searched for an explanation.
"Wow! That is a huge plate! What is it for?" he asked.
"It's for special occasions!" I smiled as naturally as I could.
Never mind that I had absolutely no idea what to do with it yet. 😂
He looked at me as though he could already see the white flag about to go up.
"I know you bought it because it was pretty, but you're not going to see any of the flowers once the food is plated."
Ouch!
The worst part? He was right.
I considered admitting defeat.
Then, like any woman proudly defending something she bought with her own money, I exclaimed,
"But it really IS for something special! I'm making you lobster!" 🦞
I probably hadn't seen him smile that big in a while.
"That is so sweet! Let's go buy some lobsters!"
OMG! WHAT HAVE I DONE?! 😂
My partner loves seafood of all kinds, and he probably had just as much fun shopping for lobsters as I did shopping for plates. 🛒🦞
I became a very enthusiastic student as he taught me how to pick the perfect lobster.
He learned his seafood skills while stationed in Japan as a Marine, trading English lessons with local fishermen for Japanese lessons and their secrets to selecting the freshest seafood.
By the time we got home, my partner couldn't wait to fire up our Weber Genesis Grill! 🔥
We kept the seasonings simple with lemon, olive oil, garlic, paprika, and black pepper to let the lobster's natural sweetness shine.
The lobsters turned out so juicy and tender that even the kids cleaned their plates!
The lobsters looked absolutely spectacular on my enormous floral plate! 🦞🌸
For three glorious seconds, I admired the beautiful flowers.
Then we started eating.
My partner was right. You couldn't see a single one! 😂
My partner always says life with me is full of surprises because he never knows what I'll be up to next.
Now I'm afraid to buy another plate. The next one might cost us a vacation! 😂✈️
I hope this grilled lobster inspires you to make something special for your loved ones, preferably without having to explain a suspiciously large purchase! ❤️